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Hiring - Stewarding

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জেদ্দা · পোস্ট করা হয়েছে 10h ago · 1 বার দেখা হয়েছে
পোস্টকারীর সাথে যোগাযোগ করুন
নামAnonymous
sultan@almusanadah.com বিক্রেতাকে মেসেজ করুন

পাবলিক জায়গায় দেখা করুন এবং জিনিস দেখার আগে কখনো টাকা দেবেন না। Expatriates KSA কোনো পেমেন্ট পরিচালনা করে না।

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Description

Position: Steward / Stewarding Staff
Industry: 5-Star Hotel / Hospitality
Contract Duration: 2 Years
Location: Saudi Arabia

Job Responsibilities
Maintain cleanliness and hygiene of the kitchen, dining, and food preparation areas.
Clean and sanitize kitchen equipment, utensils, dishes, and other food-service items.
Assist the kitchen team in maintaining a clean and organized working environment.
Ensure proper handling and storage of cleaning materials and equipment.
Follow hotel hygiene, health, and safety standards at all times.
Collect, wash, and properly store crockery, cutlery, glassware, and kitchen equipment.

Assist with waste disposal and maintain cleanliness of designated areas.
Support the kitchen and food & beverage teams as required.
Perform other duties assigned by the Stewarding Supervisor or management.
Candidate Requirements
Previous experience in stewarding, kitchen cleaning, hospitality, or a similar role is preferred.
Ability to work in a fast-paced hotel environment.
Good physical stamina and ability to stand for extended periods.
Willingness to work shifts, weekends, and holidays.
Good teamwork and a positive attitude.
Knowledge of basic hygiene and food safety practices is an advantage.
Employment Benefits
2-Year Employment Contract
Attractive Salary
Employment in a 5-Star Hotel
Food Provided
Accommodation Provided
Transportation Provided
A+ Health Insurance
Professional and multicultural working environment
Working Environment

CV Submission

Interested candidates are requested to submit their updated CVs through the following link:

https://forms.gle/pHHRV8ZqJ ...

Please ensure that all required information is completed and the CV is uploaded successfully before submitting the form.

The selected candidates will work in a 5-star hotel environment, supporting the hotel's kitchen and Food & Beverage operations while maintaining high standards of cleanliness, hygiene, and safety.
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