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Hiring !!! Kitchen Maintenance Supervisor

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ریاض · Posted 11h ago · 1 views
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Description

🔧 Perform preventive & corrective maintenance of restaurant facilities and equipment.
📅 Develop and implement preventive maintenance plans.
👷 Supervise contractors and monitor maintenance projects.
⚡ Carry out electrical, plumbing, HVAC, and refrigeration maintenance.
🏢 Conduct routine inspections of facilities and equipment.
📊 Prepare maintenance reports and track equipment performance.
🤝 Coordinate with branch managers on maintenance requests.
📦 Monitor spare parts inventory and procurement needs.
🦺 Ensure compliance with health and safety standards.
📈 Improve maintenance processes and reduce operational costs.
✅ Perform other duties assigned by the direct manager.
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