QC Chemist, Quality Control Chemist, FTIR, HPLC, UV Visible,Atomic Absorption Spectroscopy

Motivated Food Chemist with a strong academic background in chemistry and experience in laboratory analysis, quality control, food safety procedures, and chemical testing in industrial environments. Skilled in performing physical and chemical analysis of food products, maintaining documentation, and ensuring compliance with food safety standards, GMP, and laboratory protocols. Experienced in operating analytical instruments including UV-Visible Spectroscopy, FTIR (Fourier Transform Infrared Spectroscopy), and Atomic Absorption Spectroscopy (AAS) for qualitative and quantitative analysis. Familiar with sample preparation, moisture analysis, pH testing, raw material inspection, and quality assurance procedures. Adaptable expatriate professional with strong attention to detail, problem-solving abilities, teamwork, and the capability to work efficiently in multicultural workplace environments.

PERSONAL INFORMATION:

Nationality: Pakistan
Marital Status: Single
Iqama Status: Transferable
Availability: Immediately
Language: English (Fluent), German (Basic), Arabic (Basic) and Urdu

Best regards:
Muhammad Shayan
+966558387887
mshayanonline@gmail.com